The Blogger Before Babies
This is me: before the blog, before the babies. (click on any of the thumbnails to see the full-size pictures…
Winter Car Seat Safety
Well, winter is upon us (in many places, anyways!). And with that colder weather comes the need to bundle up…
Thinking about Thanksgiving
Last year I shared what our family traditions are for Thanksgiving in my Thanksgiving Day post. This year will be…
New York, New York
When we returned to Florida from Dublin over two years ago, hubby and I agreed that we would not stop…
Tang Tea
Tang Tea is a flavor of my childhood. It’s a drink we used to drink when we had a sore…
Maple, Sausage, and Egg Bagel Sandwich
I fell in love with the bagel sandwich years before I was ever a mommy. It’s a combination a bagel…
Dairy Free Maple Spiced Frosting
This is the perfect topping for my Dairy Free Pumpkin Carrot Cupcakes. You’ll need: 1/2 cup Vegetable Shortening 2 cups…
Dairy Free Pumpkin Carrot Cupcakes
I had some fresh pumpkin left after Halloween and the girls wanted to make hubby a cake for his birthday…
Vanilla-Infused Whipped Cream
I always add a bit of vanilla extract to my homemade whipped cream but whenever I have the time, this…
Crazy Comments
Spam comments are just a way of life when you’re a blogger and my little blog is no exception. Since…