Tang Tea
Tang Tea is a flavor of my childhood. It’s a drink we used to drink when we had a sore…
November 10, 2014
Maple, Sausage, and Egg Bagel Sandwich
I fell in love with the bagel sandwich years before I was ever a mommy. It’s a combination a bagel…
Dairy Free Maple Spiced Frosting
This is the perfect topping for my Dairy Free Pumpkin Carrot Cupcakes. You’ll need: 1/2 cup Vegetable Shortening 2 cups…
Dairy Free Pumpkin Carrot Cupcakes
I had some fresh pumpkin left after Halloween and the girls wanted to make hubby a cake for his birthday…
Vanilla-Infused Whipped Cream
I always add a bit of vanilla extract to my homemade whipped cream but whenever I have the time, this…
Crazy Comments
Spam comments are just a way of life when you’re a blogger and my little blog is no exception. Since…
Spiked Hot Cider
Near my in-laws’ house in Central Massachusetts is a local candle company (similar to Yankee and not too far from…